Let’s call this for what it really is – it is a blog mostly about food.  We are always talking about, eating too much, over eating or seeing some church.  Of the last 8 posts 6 of them are about food.  We had a little brunch today with Dobrescu’s.  Simple brunch with little to no work.  Zucchini frittata, white bean, fennel and cheese salad, olives, cold cuts and cheeses and 4 home baked breads.  For dessert, Liège Waffles, a traditional Belgium Waffle with big cubes of sugar that melt and caramelize as you make them.  We will never make the fluffy waffles again!